MENU
3/20/24-3/24/24

Closed 03/25-05/07/24

reopening May 8

Please note menu changes often, usually a new menu is posted on Thursdays

Takeout available if possible
Chef changes menu often please call for questions

 

 

“Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness

 Please notify your server of any food allergies.

 Any parties over 6 will automatically be charged a 20% service charge, an additional gratuity is not required but appreciated.

A 5.0% interest charge will be added to all credit card charges.

$5.00 split plate charge

Pricing and availability subject to change